At Medlock Ames, we love to create fond memories. One way to do that is with a special wine from an older vintage.
Library wines can be from a previous vintage or something that we’ve been storing in our cellar to share later. Either way, you’re always in for a treat.
The 2014 Kate’s and B’s offers primary aromas of blackberry, black currant, and raspberry,with supporting notes of cinnamon and orange peel. On the palate, the wine is concentrated and dense, with soft but firm tannins.
Gold- San Francisco Chronicle Wine Competition
95+pts Robert Parker's - The Wine Advocate
On the nose, the aromatics encountered are roasted walnuts, rosemary, and graham cracker s’mores. The wine then flows into flavors of rhubarb, cinnamon, hazelnut, raspberry Linzer torte, cassis, and blueberry.
94pts Robert Parker’s -The Wine Advocate
Aromas of high-toned red fruit, oak, and spice. Lush, soft tannins round out the finish. Drink now or through 2020.
The fruit in this Cabernet Sauvignon is framed by angular tannins – big, brawny, and dark. The framing is almost an “architectural” component that holds all the flavors together and provides a solid core, excellent structure. There is an aromatic sweetness to the 2013 offering with warm cedar, pine, and blue fruit. It is approachable with good continuity as the flavors evolve to cassis, forest floor, and Bing cherry.
93pts Robert Parker’s -The Wine Advocate
The wine offers plentiful aromas of blueberry and espresso. On the palate this wine is big and powerful. Wonderful now and this wine will continue to develop over the next ten years.
94pts Robert Parker's - The Wine Advocate
This wine offers a berry explosion. Raspberry, cherry, blueberry, and blackberry leap out of the glass, followed by notes of lavender, gunsmoke, graphite, and white pepper.
91+pts Robert Parker's - The Wine Advocate
This wine begins with warm, inviting aromas of blueberry and blackberry, surrounded by a hint of lavender, blood orange, and cedar.
92pts Robert Parker's - The Wine Advocate
This wine opens with beautiful and intense aromatics. A blast of chocolate, tobacco, black cherry liqueur, and intense minerality that is reflective of our estate.
91+pts Robert Parker’s -The Wine Advocate
Concentrated aromas of dark chocolate, vanilla, and black currant provide a welcome entry to this powerful Cabernet that shows notes of licorice, plum and a hint of slate and minerality on the palate. Lush, firm tannins round out the finish.