' Medlock Ames - The Medlock Ames Ranch Kitchen
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The Kitchen

As part of our commitment to a self-contained eco-friendly ranch, we grow many different types of organic vegetables, herbs, and fruits at our Ranch and Tasting Room. From those gardens, we create special preserves, chutneys, olive oil, as well as provide lunch for some of our crew (the daily soup and salad are a must-have!) Limited amounts of our sustainably-grown and 100% organic products are available for sale.
On our Bell Mountain Estate ranch we have seven acres dedicated to eight different Spanish and Italian olive varieties with Mission and Manzanillo most predominant. At our Tasting Room, the olive trees are all 30-year old Ascolanos. The mix of varieties results in a complex blend we love with a distinctive peppery bite. Perfect for dipping into with fresh baguette.

Double Gold Winner - Sonoma County Harvest Fair

Olive Oil

A delightful mélange of fresh fruits from our Ranch, our homemade Citrus Marmalade is 100% organic and handpicked. Chock full of nature’s goodness including kumquats, Meyer lemons, and Valencia oranges.

Citrus Mar
$13.00 / Citrus Marmalade

This jam is made with handpicked Alicante Bouschet grapes and captures the mood of a serene day. Use it for toast in the morning, swirl it in yogurt, or add it to our favorite, crunchy PB&J.

$16.00 / Grape Jelly
Call 707.431.8845 | Reservations          

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