Looking for the ultimate summer party starter? We've got you covered with a set of two 2019 Rosé Magnums.

Our 2019 Rosé continues our tradition of utilizing the direct-to-press method which results in a lighter, fresher style than the saignée method we used to use. We purposefully select a few of our older blocks that tend to give us a subtle, delicate flavor profile that we love in our Rosé. The wine is tank-fermented and aged to preserve its crispness. We also stir the lees every other week to enhance the body and add richness. In this vintage, we added a small amount of Cabernet Sauvignon for the first time to enhance the palate weight and add a floral dimension.

This Merlot-based rosé offers beautiful up-front aromas of rose petals, cotton candy, and fresh, ripe strawberries, with a faint note of cinnamon and orange peel. On the palate, we find rich berry and rose-water flavors, with juicy acidity and round mouthfeel to balance the freshness.