News
Read more about what goes on behind the scenes here at Medlock Ames!
Early Father's Day Virtual Tasting
For this pre-Father's Day Celebration, we pulled from our library and magnum wines. Ames tasted through the 2017 Lower Slope Chardonnay, 2008 Kate's & B's Cabernet Sauvignon, and 2014 Cabernet Sauvignon in Magnum (1.5L).
Jul 10, 2020 at 5:01 PM
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Backyard Nights: Virtual Edition with Mr. December
We had a great time with Mr. December in this Backyard Nights: Virtual Edition series. Guided by winemaker Ames Morison, we tasted our 2018 Chardonnay and 2017 Estate Red.
Grab your favorite wines and recreate this virtual concert anytime!
Jun 29, 2020 at 2:35 PM
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Dinner in the Vineyard @ Home
Winemaker Ames Morison and Chef Dustin Valette, of the award-winning Valette Restaurant in Healdsburg, talk wine, food, and the perfect pairings.
Jun 15, 2020 at 10:15 AM
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Sustainability, Climate Change and Wine
Winemaker Ames Morison and Dr. Lisa Micheli, CEO of Sonoma County's Pepperwood Foundation, discuss the intersection of climate change, sustainability and the role of vineyards. They share learnings from the Kincade fire in 2019 that burned through most of the Bell Mountain vineyard and how that's changed their view of land preservation, as they taste through two wines from that vintage while learning how Medlock Ames' mission of sustainability was put to action.
Jun 8, 2020 at 1:15 PM
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Member Tasting
We had such a great time virtually tasting with some of our wine club members, we look forward to hosting more of you in the future!
Jun 3, 2020 at 2:15 PM
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Backyard Nights: Virtual Edition with Cahoots
We had a great time with the Cahoots in this kickoff Backyard Nights: Virtual Edition series. Guided by winemaker Ames Morison, we tasted our 2018 Sauvignon Blanc, 2018 Rosé, 2017 Estate Red, and 2016 Heritage Merlot.
Grab your favorite wines and recreate this virtual concert anytime!
May 18, 2020 at 4:30 PM
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Taste of Medlock Ames Virtual Tasting
In this virtual tasting, winemaker & co-founder Ames Morison, and Medlock Ames President Julie Rothberg discuss the history of Medlock Ames along with a guided tasting of 6 of our quintessential wines:
2018 Sauvignon Blanc
2018 Chardonnay
2018 Rosé
2017 Estate Red
2017 Cabernet Sauvignon
2016 Snakepit Red
May 12, 2020 at 3:42 PM
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Virtual Food & Wine Pairing with the Farmhouse Inn
In case you missed it, follow along with Ames & Joe Bartolmei from the Farmhouse Inn in this guided tasting featuring the following wine & food:
2018 Newcomb Sauvignon Blanc paired with Little Gem “Wedge” with buttermilk blue cheese dressing and applewood smoked bacon
2017 Right Bank Red paired with Lamb & Pork Meatballs with four cheese polenta, roasted tomato sauce, and chili-garlic broccoli
2017 Cabernet Sauvignon paired with Grilled Tri-Tip with heirloom potatoes, broccoli, and rosemary-anchovy garlic rub
Purchase the tasting set from us, and order curbside pickup from the Farmhouse Inn!
May 6, 2020 at 1:35 PM
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